الاكلات الشعبية الجزائرية Cuisine folklorique algérienne

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اكلة شعبية جزائرية امازغية
تصنع من الخضر المقطعة تحت نار علية وتوضع فوقها قطعة من عجينة من القمح
حتي تنفخ مثل الكرة وتضع في الصحن وتنقع بي الزيت الزيتون
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hmg, hl:yd,

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ارج ان تعجبكم وشكرا

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